Ground tofu sautéed with ginger, garlic, soy, rice vinegar and brown sugar until caramelized. Served in lettuce cups, steamed rice and topped with crispy shallots.
Vegan, Gluten-free, Nut-free
Ground tofu sautéed with ginger, garlic, soy, rice vinegar and brown sugar until caramelized. Served in lettuce cups, steamed rice and topped with crispy shallots.
Vegan, Gluten-free, Nut-free